Sedum Sarmentosum Extract ●
TL;DR. This ingredient is used mainly as a skin-conditioning botanical extract, typically added for antioxidant, soothing, and hydration-support claims. In formulas, it functions more as a supportive active than as a structural ingredient like an emulsifier or surfactant.
What does Sedum Sarmentosum Extract do in a cosmetic formula?
This ingredient is used mainly as a skin-conditioning botanical extract, typically added for antioxidant, soothing, and hydration-support claims. In formulas, it functions more as a supportive active than as a structural ingredient like an emulsifier or surfactant.
Is Sedum Sarmentosum Extract clean?
From a clean-beauty perspective, it is generally low-friction, with no common restricted-list flags and a low irritation profile in typical rinse-off or leave-on use. As with many botanicals, sensitivity can depend on extraction quality, residual solvents, preservatives, and the presence of naturally occurring plant compounds.
Is Sedum Sarmentosum Extract sustainable?
This material is plant-derived and expected to be readily biodegradable, with a lighter persistence profile than silicone or fluorinated materials. Its sustainability depends on cultivation practices, water use, extraction solvent choice, and whether the extract is preserved in a standard synthetic preservative system.
Is Sedum Sarmentosum Extract COSMOS-approved?
It can be permitted under COSMOS-natural and COSMOS-organic when the plant source, extraction method, carrier, and preservatives comply with the standard. It fits Green Chemistry principles best when produced with water, glycerin, or other accepted low-impact solvents from renewable feedstocks.
How does Sedum Sarmentosum Extract work chemically?
This material is a complex botanical extract rather than a single molecule, typically containing water-soluble polyphenols, flavonoids, sugars, minerals, and other plant metabolites. Use levels are commonly low, often around 0.1% to 5% depending on extract strength, and formulators usually protect it from excessive heat, oxidation, and incompatible preservative or pH conditions.
Last updated 2026-05-13