Vitis Vinifera Fruit Water ●
TL;DR. It functions mainly as a water-phase diluent and botanical extract, replacing some or all plain water while contributing trace sugars, organic acids, minerals, and polyphenols. It may support a light skin-conditioning or antioxidant-positioning claim, but it is not a primary preservative, emulsifier, or active treatment agent.
What does Vitis Vinifera Fruit Water do in a cosmetic formula?
It functions mainly as a water-phase diluent and botanical extract, replacing some or all plain water while contributing trace sugars, organic acids, minerals, and polyphenols. It may support a light skin-conditioning or antioxidant-positioning claim, but it is not a primary preservative, emulsifier, or active treatment agent.
Is Vitis Vinifera Fruit Water clean?
From a clean-beauty perspective, this ingredient is generally low concern and has no major restricted-list pattern. As with any botanical water, formula quality depends on good preservation and control of natural variability.
Is Vitis Vinifera Fruit Water sustainable?
It is plant-derived and can fit well with circular sourcing when made from agricultural processing streams. The aqueous, biodegradable profile is favorable, while the main sustainability variables are farming inputs, water use, and transport weight.
Is Vitis Vinifera Fruit Water COSMOS-approved?
It is generally permitted under COSMOS-natural and can fit COSMOS-organic when the agricultural source and processing meet the standard. It aligns well with Green Chemistry when produced through simple aqueous extraction or distillation, renewable sourcing, and minimal solvent burden.
How does Vitis Vinifera Fruit Water work chemically?
This material is not a single molecule, it is an aqueous botanical fraction containing mostly water plus low levels of organic acids, carbohydrates, minerals, phenolic compounds, and volatile aroma constituents. It is commonly used in the water phase over a broad range, sometimes as a partial water replacement, and the acidic pH and nutrient content mean microbial preservation and batch-to-batch testing matter.
Last updated 2026-05-13