Coleus Forskohlii. May Contain: +/- Ci 77891 ●
TL;DR. This ingredient is used mainly as a botanical skin-conditioning additive, often included for antioxidant or tone-support claims rather than as a structural formula component. It does not usually serve as the main preservative, emulsifier, or surfactant.
What does Coleus Forskohlii. May Contain: +/- Ci 77891 do in a cosmetic formula?
This ingredient is used mainly as a botanical skin-conditioning additive, often included for antioxidant or tone-support claims rather than as a structural formula component. It does not usually serve as the main preservative, emulsifier, or surfactant.
Is Coleus Forskohlii. May Contain: +/- Ci 77891 clean?
From a clean-beauty perspective, this ingredient is generally compatible with most standards when supplied as a compliant botanical material. The main watchpoints are natural batch variability, possible plant-derived sensitization in reactive skin, and solvent-residue control for extracts.
Is Coleus Forskohlii. May Contain: +/- Ci 77891 sustainable?
This material is plant-derived and typically biodegradable, with a lighter persistence profile than synthetic film-formers or silicones. Sustainability depends on agricultural practices, traceable sourcing, and whether the extract is made with lower-impact solvents such as water, ethanol, or vegetable glycerin.
Is Coleus Forskohlii. May Contain: +/- Ci 77891 COSMOS-approved?
It can fit COSMOS-natural or COSMOS-organic frameworks when the plant source and extraction method meet the standard’s rules. Its Green Chemistry profile is strongest when sourced renewably and processed with simple, biodegradable solvents and minimal purification burden.
How does Coleus Forskohlii. May Contain: +/- Ci 77891 work chemically?
This material is a botanical input containing diterpenoid-type constituents along with other plant metabolites, so composition varies by plant part, harvest, and extraction solvent. In finished products it is typically used at low cosmetic-use levels as part of an extract system, and formulators usually manage color, odor, microbial quality, and compatibility with the formula’s pH and preservative system.
Last updated 2026-05-14