Crataegus Cuneata Fruit Extract ●
TL;DR. This ingredient is used as a botanical skin-conditioning extract, mainly added for its antioxidant polyphenols and formula-supporting sensory claims. It is typically a minor active-support ingredient rather than a structural emulsifier, preservative, or surfactant.
What does Crataegus Cuneata Fruit Extract do in a cosmetic formula?
This ingredient is used as a botanical skin-conditioning extract, mainly added for its antioxidant polyphenols and formula-supporting sensory claims. It is typically a minor active-support ingredient rather than a structural emulsifier, preservative, or surfactant.
Is Crataegus Cuneata Fruit Extract clean?
From a clean-beauty perspective, this ingredient is generally well accepted and is not a common restricted-list concern. As with many it extracts, the main watchpoints are natural batch variation and possible sensitivity in reactive skin.
Is Crataegus Cuneata Fruit Extract sustainable?
This material is plant-derived and its constituents are expected to be biodegradable. Its sustainability profile depends on agricultural sourcing, solvent choice, and extract concentration, with water, glycerin, or ethanol extraction being the lower-friction routes.
Is Crataegus Cuneata Fruit Extract COSMOS-approved?
It is generally compatible with COSMOS-natural and COSMOS-organic products when made from approved plant material using permitted extraction solvents, with organic status depending on the crop source. It aligns well with Green Chemistry when processed through simple aqueous, glycerin, or ethanol extraction and used without persistent synthetic carriers.
How does Crataegus Cuneata Fruit Extract work chemically?
The extract is a complex mixture of it phytochemicals, commonly including flavonoids, procyanidins, phenolic acids, sugars, and organic acids. Typical cosmetic use is often in the 0.1% to 5% range, and polyphenol-rich extracts can darken or shift color over time, especially with oxygen, heat, metal ions, or higher-pH systems.
Last updated 2026-05-16